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Sauteed Lumb Crab cakes served with Spicy Chipotle
Ranch
and a petite salad |
Hand-cut and breaded Calamari served with
Aioli Pesto.
A house favorite! |
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Deep fried and served with House Made
Thousand Island dressing |
Tender cuts of Walleye filets, lightly dusted with
seasoned flour and bread crumbs, deep fried, and
served with tartar sauce |
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Chopped fresh spinach, artichoke hearts,
red peppers, green chilies, Parmesan, and
cream cheese, served with grilled flat bread |
Spicy grilled sirloin bites served with Cognac
Gorgonzola cream sauce |
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Shrimp stuffed with Monterey Jack Cheese
then lightly breaded and fried. Served
with Roasted Red Pepper Remoulade |
A bucket of classic peel and eat shrimp steamed and
seasoned
with Old BayŽ, served with cocktail sauce.
Half pound or a pound |
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Corn chips topped with all the fixings and
your choice of beef or chicken
Make it both beef and chicken * Additional Charge |
Southeast Asian favorite served with sweet
chili sauce. |
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Tender breaded drummies served with
Spicy Chipotle Ranch |
Jumbo chicken wings tossed in your choice of
sauce, served with Bleu cheese and celery. Choices: Spicy, Plain, or Nuclear. |
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Chicken fingers tossed in your choice of sauce,
served with Bleu cheese and celery. Choices: Spicy, Plain, or Nuclear. |
Lightly breaded Wisconsin cheese, fried golden
brown
and served with House Made red sauce |
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Basket of your choice: onion rings, french fries,
chips & salsa, or house chips. |
Little dogs breaded in cornmeal and deep fried,
served
with your choice of sauce |
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| Check out our summer outdoor menu |
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